Whenever my husband and I travel anywhere, we are sure to bring a couple of Wine Skins so that we can safely back bottles of wine, olive oil, perfume, even bottles of foie gras!
We liked the Wine Skin product, had never had any issues with it, but we could generally only get one use of out of them, sometimes two. At $10 a pop, that was getting expensive.
While I was at the Sonoma International Film Festival, I discovered a new product called the Vinni bag. I was immediately enamored. It is a blow-up plastic bag that protects a bottle in the same manner as the Wine Skin, but it is made from recyclable materials, can be re-used over and over and it locally produced in California.
Having a product that is green and promotes greenness is really what sealed the deal and I bought several to use on our next trips. I really think the Vinni Bag is a really smart product idea.