I floated over a mountain

panama_canalWhen I was younger, I lived in Panama for four years. My father was stationed there when there was still a base and way before the Noriega troubles. I don’t remember too much, just bits and pieces and pictures we have from that time. We visited the canal, but of course when you live there, you don’t go through it and you only see a piece.

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My husband had never been south of the Unites States, so I was trying to break him into visiting South America by using the opportunity of going through the canal while it is the original canal since a new one is currently being built.

I am embarrassed to say that I was unaware of the real history of the Panama Canal. I knew the basics. After the success of the Suez Canal through Eygpt, the French attempted to do the same thing in Panama. They ran into a lot of problems (disease, tropical weather, etc.) and sold the project to the U.S. I knew that Teddy Roosevelt was involved. And I knew that it was the marker that determined the U.S. sphere of influence which served to keep Europe out.

Bit I did not know the most basic thing about the canal. I somehow thought it was built through the country, when in reality the canal goes over a mountain! There are two locks that raises the ship up to the height of a man-made lake which the boats sails across and then the boat is lowered in a final lock back down to sea level. It takes eight hours to do and it is fascinating!

tugboat-on-the-panama-canalBefore arriving at the lock a tug boat meets the ship to guide it into the opening of the lock. At that point 26 million gallons of water are used to raise the ship up. That is a lot of water! For some reason it doesn’t seem to be an issue with the surrounding oceans and the amount of rain that comes down every year (that I definitely remember from when I lived there).

It certainly does make for an interesting eco-system of birds and fish with water on the area being part salt and part fresh.

the-engine-that-couldAt each lock the boat is hooked up to these little engines, they look like toy train cabooses that keep the boat straight up and going in the right direction. They use four on each side of the boat and they are driven by humans rather than automated. And despite seeing 40+ ships a day, there was no lack of enthusiasm – with waves from the engine drivers and honks from tug boat drivers as well as hellos from people on shore or on the construction sites. It was great. We floated under beautiful bridges, past lovely little islands with bbq and picnic areas that reminded me on the same picnic areas that my family used to boat to for outings with family friends where we would spend the entire day.

Panama-Canal-Lunch
Our gourmet lunch

One of the great things about doing it on the boat is that even when we had to break away to eat, we could watch on the TV! You can watch the cruise-cam 24-hours a day and it really came in handy when my husband and I decided to picnic in our room. We had brought champagne and foie gras, and bread in our suitcase. We added some apples and pears and “voila!” a gourmet lunch in front of the cruise-cam and didn’t miss a minute of our transit through the canal! No reason to suffer, right?

It was a lovely way to spend the day…floating over a mountain, who knew?

9 Comments

  1. Andi
    February 11, 2010

    SUCH a lovely day, but how can a day not be lovely when there is champagne involved, haha! I did the same thing when I was floating down the Yangzi River. It’s pretty incredible, huh?

    Reply
  2. Bella Lucia Photography
    February 11, 2010

    I have always wanted to travel through the Panama Canal. Now you have really inspired me to want to plan a trip!! Thanks for sharing; what a fun adventure!! Stopping by from SITS!

    Reply
  3. Yankee Girl
    February 11, 2010

    I had no idea the canal went over a mountain! It sounds like a great trip.

    Visiting from SITS!

    Reply
  4. corrie
    February 11, 2010

    Ahhh, now I see your love of travel and foods. I read through the last six posts, but didn’t comment on all. I’m going to a SITS blog bootcamp near my home. I’m looking forward. Maybe after I start earning a steady income, I’ll go to some bigger conferences.

    Reply
  5. Joan
    February 11, 2010

    Wow, thank you for these beautiful pictures. My husband and I keep saying we need to take a cruise, your post makes me want to jump on a ship TOMORROW!

    Thanks so much for commenting on my blog. It means so much coming from you, I think your work is fantastic!

    Reply
  6. Julie Roads
    February 11, 2010

    Okay – that freaks me out a little – and I don’t really get it…

    Regardless, I find you to be awfully brave on a regular basis.

    Reply
  7. Clarabela
    February 11, 2010

    I enjoyed the history lesson, but the best thing is your gourmet picnic. I am proud to say I know someone who travels with a bottle of champagne, foie gras & baguettes. You guys really know how to travel in style.

    Reply
  8. Alisa Bowman
    February 12, 2010

    I had no idea. I always through it cut through fairly flat ground, too. Such a nice description: floating over a mountain.

    Reply

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